Media Summary: As new settlement pushed native Americans further west, many aristocrats found respite at the Jefferson Pools in Warm Springs ... Chef Walter Staib highlights the cuisine and Chef Walter Staib demystifies the "Dark Horse," James K. Polk, known as "the most important President that you know the least ...

A Taste Of History S7e6 - Detailed Analysis & Overview

As new settlement pushed native Americans further west, many aristocrats found respite at the Jefferson Pools in Warm Springs ... Chef Walter Staib highlights the cuisine and Chef Walter Staib demystifies the "Dark Horse," James K. Polk, known as "the most important President that you know the least ... Chef Staib returns to his roots in the Black Forest of Germany, made famous by Grimm's Fairy Tales and where he cultivated his ... In this next episode at Monticello, we learn how Thomas Jefferson “liberated” grains of European rice to grow here in America, ... David Rittenhouse taught himself Newton's Laws by the age of 13. Soon after, he became an expert clockmaker, and a Professor ...

We start a special four-part series cooking in Thomas Jefferson's actual kitchen at Monticello, his Virginia home. Chef Staib ... For centuries, St. Lucia was a contested jewel between the English and the French. It is also the hotly debated birthplace of ... In the late 18th century, the French population of Philadelphia swelled as did its influence. Chef Staib delves into the stories: how ... The natural beauty and unique foods of St. Lucia are explored. Chef Walter Staib learns some native creole language and helps ... After the British invaded Philadelphia, Washington sent soldiers to Fort Mifflin to delay supply ships and give the Continental Army ... Chef Walter Staib heads up to "Downeast" Maine to learn about the site of the first naval battle of the Revolutionary War and more ...

Season 10 is almost here! Have a sneak-peak at what you can expect for this upcoming season.

Photo Gallery

A Taste of History (S7E6): The Moravians of Bethlehem
A Taste of History (S6E6): Take to the Waters
A Taste of History (S7E12): Pittsburgh: From Frontier to Fortune
A Taste of History (S7E7): James K. Polk: The Dark Horse President
A Taste of History (S6E11): Back to The Black Forest
A Taste of History (S1E7): Jefferson’s Monticello – Part 2
A Taste of History (S2E7): David Rittenhouse’s Orrery
A Taste of History (S1E6): Jefferson’s Monticello – Part 1
A Taste of History (S3E9): Weekend Warriors
A Taste of History (S8E6): Bonaparte in St. Lucia
"A Taste of History" Season 7 Clip Featuring Chef Brian Riddle
A Taste of History (S7E9): When America Spoke French
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A Taste of History (S7E6): The Moravians of Bethlehem

A Taste of History (S7E6): The Moravians of Bethlehem

Chef Walter Staib showcases the

A Taste of History (S6E6): Take to the Waters

A Taste of History (S6E6): Take to the Waters

As new settlement pushed native Americans further west, many aristocrats found respite at the Jefferson Pools in Warm Springs ...

Sponsored
A Taste of History (S7E12): Pittsburgh: From Frontier to Fortune

A Taste of History (S7E12): Pittsburgh: From Frontier to Fortune

Chef Walter Staib highlights the cuisine and

A Taste of History (S7E7): James K. Polk: The Dark Horse President

A Taste of History (S7E7): James K. Polk: The Dark Horse President

Chef Walter Staib demystifies the "Dark Horse," James K. Polk, known as "the most important President that you know the least ...

A Taste of History (S6E11): Back to The Black Forest

A Taste of History (S6E11): Back to The Black Forest

Chef Staib returns to his roots in the Black Forest of Germany, made famous by Grimm's Fairy Tales and where he cultivated his ...

Sponsored
A Taste of History (S1E7): Jefferson’s Monticello – Part 2

A Taste of History (S1E7): Jefferson’s Monticello – Part 2

In this next episode at Monticello, we learn how Thomas Jefferson “liberated” grains of European rice to grow here in America, ...

A Taste of History (S2E7): David Rittenhouse’s Orrery

A Taste of History (S2E7): David Rittenhouse’s Orrery

David Rittenhouse taught himself Newton's Laws by the age of 13. Soon after, he became an expert clockmaker, and a Professor ...

A Taste of History (S1E6): Jefferson’s Monticello – Part 1

A Taste of History (S1E6): Jefferson’s Monticello – Part 1

We start a special four-part series cooking in Thomas Jefferson's actual kitchen at Monticello, his Virginia home. Chef Staib ...

A Taste of History (S3E9): Weekend Warriors

A Taste of History (S3E9): Weekend Warriors

Reenactment brings

A Taste of History (S8E6): Bonaparte in St. Lucia

A Taste of History (S8E6): Bonaparte in St. Lucia

For centuries, St. Lucia was a contested jewel between the English and the French. It is also the hotly debated birthplace of ...

"A Taste of History" Season 7 Clip Featuring Chef Brian Riddle

"A Taste of History" Season 7 Clip Featuring Chef Brian Riddle

"

A Taste of History (S7E9): When America Spoke French

A Taste of History (S7E9): When America Spoke French

In the late 18th century, the French population of Philadelphia swelled as did its influence. Chef Staib delves into the stories: how ...

Recipes in the Rainforest - A Taste of History (S9E6)

Recipes in the Rainforest - A Taste of History (S9E6)

The natural beauty and unique foods of St. Lucia are explored. Chef Walter Staib learns some native creole language and helps ...

A Taste of History (S6E4): Fort Mifflin's River War

A Taste of History (S6E4): Fort Mifflin's River War

After the British invaded Philadelphia, Washington sent soldiers to Fort Mifflin to delay supply ships and give the Continental Army ...

Season 13 Episode 6 - The Battle of Machias Bay

Season 13 Episode 6 - The Battle of Machias Bay

Chef Walter Staib heads up to "Downeast" Maine to learn about the site of the first naval battle of the Revolutionary War and more ...

A Taste of History Season 10 Promo!

A Taste of History Season 10 Promo!

Season 10 is almost here! Have a sneak-peak at what you can expect for this upcoming season.

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